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Language: en
Pages: 196
Pages: 196
Type: BOOK - Published: 1997 - Publisher: Book Publishing Company (TN)
A collection of tempting, low-fat, nutritious meat-, egg-, and dairy-free recipes which take 20 minutes or less to prepare. Includes soy-free options for recipe
Language: en
Pages: 393
Pages: 393
Type: BOOK - Published: 2017-09-19 - Publisher: Time Inc. Books
The dinnertime solution for busy cooks who want delicious, down-home meals without spending hours in the kitchen. After a long, busy day, the task of cooking a
Language: en
Pages: 340
Pages: 340
Type: BOOK - Published: 2020-10-13 - Publisher: Penguin
Angela Liddon, author of the New York Times bestselling Oh She Glows cookbooks, returns to offer readers nourishing plant-based dinners bursting with layers of
Language: en
Pages: 262
Pages: 262
Type: BOOK - Published: 1995 - Publisher: Simon and Schuster
New York Times food columnist Marian Burros shares 200 of her classic recipes for wonderful dishes made from from scratch, all guaranteed to get the cook--and a
Language: en
Pages: 258
Pages: 258
Type: BOOK - Published: 2015-04-07 - Publisher: Penguin
The No Time to Cook Book contains over 100 quick and easy recipes you can cook in 20 minutes or less, from DIY sushi and stir-frys to Vietnamese feasts. There's