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Type: BOOK - Published: 2021-06-26 - Publisher: Springer Nature
This book addresses the paradox between preponderance of hunger in a continent that is well endowed with fertile agricultural land, plenty of fresh water and a
Language: en
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Sub—Saharan Africa is one of the poorest regions of the world. Because most Africans work in agriculture, escaping such dire poverty depends on increased agric
Language: en
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Volume 3 of this series of the Handbooks in Economics follows on from the previous two volumes by focusing on the fundamental concepts of agricultural economics
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Type: BOOK - Published: 2009-07-01 - Publisher: Harvard University Press
Few Americans identify slavery with the cultivation of rice, yet rice was a major plantation crop during the first three centuries of settlement in the Americas
Language: en
Pages: 304
Pages: 304
Type: BOOK - Published: 2007-09-15 - Publisher: Harvard University Press
Sometime around 1500 AD, an African farmer planted a maize seed imported from the New World. That act set in motion the remarkable saga of one of the world’s