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Aida's Kitchen a Lo Boricua
Language: en
Pages: 224
Authors: Aida Lugo McAllister
Categories: Cooking, Puerto Rican
Type: BOOK - Published: 2013-08-01 - Publisher:

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Peurto Rican Cuisine
Becoming Home: Diaspora and the Anglophone Transnational
Language: en
Pages: 246
Authors: Jude V. Nixon
Categories: Social Science
Type: BOOK - Published: 2022-03-15 - Publisher: Vernon Press

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“Becoming Home: Diaspora and the Anglophone Transnational” is a collection of essays exploring national identity, migration, exile, colonialism, postcolonia
Culinary Colonialism, Caribbean Cookbooks, and Recipes for National Independence
Language: en
Pages: 328
Authors: Keja L. Valens
Categories: Cooking
Type: BOOK - Published: 2024-02-16 - Publisher: Rutgers University Press

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Women across the Caribbean have been writing, reading, and exchanging cookbooks since at least the turn of the nineteenth century. These cookbooks are about muc
The Tropical Kitchen
Language: en
Pages: 64
Authors: Martha Stone
Categories:
Type: BOOK - Published: 2017-10-15 - Publisher: Createspace Independent Publishing Platform

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If you have always wanted to learn how to make authentic Puerto Rican dishes from the comfort of your own home, then this is the perfect book for you. Inside of
Puerto Rico in your Kitchen
Language: en
Pages: 201
Authors: Wanda Wray
Categories: Cooking
Type: BOOK - Published: 2023-04-05 - Publisher: Chef Wanda Wray

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In the Creole food tradition comes Puerto Rico en su Cocina, an ambitious new take on Puerto Rican and Latino cuisine. This book is part of a new and important