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Type: BOOK - Published: 1999 - Publisher: Houghton Mifflin Harcourt
In an age when it is becoming increasingly difficult to sort out real food from the poorer quality items sold in the markets, Shelley Redford Youngs recipe book
Language: en
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Type: BOOK - Published: 1980 - Publisher: Simon & Schuster
Language: en
Pages: 434
Pages: 434
Type: BOOK - Published: 2017-04-11 - Publisher: Penguin
A New York Times bestseller/Washington Post Notable Book of 2017/NPR Best Books of 2017/Wall Street Journal Best Books of 2017 "This book will serve as the defi
Language: en
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Pages: 240
Type: BOOK - Published: 2011-06-06 - Publisher: Univ of California Press
“Bill Foege takes us inside the world's greatest public health triumph: the eradication of smallpox. It's a story of true determination, passion and courage.
Language: en
Pages: 738
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Type: BOOK - Published: 2000-03-07 - Publisher: Pantheon
“A novelistic mosaic that simultaneously reads like a thriller and like a strange, dreamlike excursion into the subconscious.” —The New York Times Years a