Book of Donmon Teith

Alyse Whitney has been a Dip Queen for decades, making the writer, editor, Cosmopolitan food columnist, and TV host the perfect diplomat for this first-of-its-k

Pair your breads, crackers, chips, and crudités with crowd-pleasing bowls of easy-to-make dips, spreads, and sauces. When you’re serving party nibbles, there

This book highlights plasma science and technology-related research and development work at institutes and universities networked through Asian African Associat

Enjoy festive and flavorful dips made from wholesome, guilt-free ingredients with this cookbook featuring forty-five easy recipes. Everyone loves a good dip, bu

This book covers in detail programs and technologies for converting traditionally landfilled solid wastes into energy through waste-to-energy projects Modern Wa