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Language: en
Pages: 342
Pages: 342
Type: BOOK - Published: 2005-01-01 - Publisher: Zepp Publications
Many Ohioans remember the names Leisy, Erin Brew, P.O.C., Gold Bond, Crystal Rock, Carling Black Label, Burkhardt's, Burger, Souvenir, and Renner Old Oxford Ale
Language: en
Pages: 176
Pages: 176
Type: BOOK - Published: 2017 - Publisher: Arcadia Publishing
Brewing in Columbus began more than two centuries ago. The taps were only turned off during Prohibition and the short pause that preceded the modern craft beer
Language: en
Pages: 132
Pages: 132
Type: BOOK - Published: 2005-11-30 - Publisher: Arcadia Publishing
Beginning in the mid-1800s, the beer-brewing industry in Cleveland experienced its most extensive growth due to the rapidly increasing immigrant population of m
Language: en
Pages: 452
Pages: 452
Type: BOOK - Published: 2007-10-08 - Publisher: HMH
A “fascinating and well-documented social history” of American beer, from the immigrants who invented it to the upstart microbrewers who revived it (Chicago
Language: en
Pages: 428
Pages: 428
Type: BOOK - Published: 2023-12-01 - Publisher: Springer Nature
This book focuses on the geography of beer in the contexts of policies, perceptions, and place. Chapters examine topics such as government policies (e.g., taxat