Related Books
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2008-03-30 - Publisher: Greenwood
Presents an overview of British dining customs, eating habits, and table manners in Shakespeare's time, along with original recipes and a revised version of eac
Language: en
Pages: 241
Pages: 241
Type: BOOK - Published: 2008-04-29 - Publisher: The New Press
The thirteen interrelated stories of Shakespeare's Kitchen concern the universal longing for friendship, how we achieve new intimacies for ourselves, and how sl
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2003 - Publisher:
The author introduces contemporary cooks to the foods of William Shakespeare's world with recipes updated from classic sixteenth- and seventeenth-century cookbo
Language: en
Pages: 177
Pages: 177
Type: BOOK - Published: 2016-04-15 - Publisher: Routledge
A study of common and exotic food in Shakespeare's plays, this is the first book to explore early modern English dietary literature to understand better the sig
Language: en
Pages: 132
Pages: 132
Type: BOOK - Published: 1999 - Publisher: University of Washington Press
* Contains a fascinating array of manuscript and printed materials documenting not only what people ate but where the food came from, how it was grown, preserve