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Delicious December
Language: en
Pages: 169
Authors: Peter G. Rose
Categories: Cooking
Type: BOOK - Published: 2014-05-29 - Publisher: State University of New York Press

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Delicious December mixes food and history in a celebration of Dutch and American Christmas traditions. In more than one hundred tried-and-true recipes, award-wi
Delicious December
Language: en
Pages: 169
Authors: Peter G. Rose
Categories: Cooking
Type: BOOK - Published: 2014-05-29 - Publisher: SUNY Press

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Food and history combine in this exploration of the Dutch influence on American holiday traditions. Includes more than one hundred easy-to-make holiday recipes.
The Fresh Table
Language: en
Pages: 258
Authors: Helana Brigman
Categories: Cooking
Type: BOOK - Published: 2013-03-11 - Publisher: LSU Press

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Louisiana's identity is inextricably tied to its famous foods; gumbo, red beans and rice, jambalaya, and touffe are among the delicious dishes that locals cheri
Christmas Delicious
Language: en
Pages: 0
Authors: Lyn Loates
Categories: Christmas stories
Type: BOOK - Published: 2010 - Publisher:

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Raisin and Rice are two Manhattan mice who live in the storeroom in a deli, which is filled with delectable treats. What better way to enjoy Christmas than with
A Simply Delicious Irish Christmas
Language: en
Pages: 136
Authors:
Categories: Christmas cooking
Type: BOOK - Published: 1989 - Publisher: Pelican Publishing Company

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"The section devoted to 'Edible Presents' is particularly outstanding No Christmas cuisine collection can be considered complete without the inclusion of A Simp