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Language: en
Pages: 376
Pages: 376
Type: BOOK - Published: 2012-05-24 - Publisher: Hodder & Stoughton
It has taken Giles Coren a lifetime to master the art of eating out. From a lonely childhood spent in restaurant car parks, peering in at a magical world of chi
Language: en
Pages: 370
Pages: 370
Type: BOOK - Published: 2002-06-03 - Publisher: iUniverse
There are over 76 million cases of food poisoning a year with 315,000 hospitalizations and over 9 thousand deaths! Food poisoning is a worse public health hazar
Language: en
Pages: 343
Pages: 343
Type: BOOK - Published: 2013-11-07 - Publisher: Demos Medical Publishing
Identifies gluten-free and allergen-free foods for six ethnic cruisines and provides tips on ordering safe meals in restaurants, understanding food preparation,
Language: en
Pages: 42
Pages: 42
Type: BOOK - Published: - Publisher: Lulu.com
Language: en
Pages: 586
Pages: 586
Type: BOOK - Published: 2015-03-02 - Publisher: American Diabetes Association
The average American will eat out at a restaurant five times this week, and while there are healthy choices available at restaurants, it's not always clear what