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Genetically engineered (GE) crops were first introduced commercially in the 1990s. After two decades of production, some groups and individuals remain critical
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The report aims to provide a conceptual framework to address food security under conditions of water scarcity in agriculture. It has been prepared by a team of
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Type: BOOK - Published: 2013-01-02 - Publisher: IntechOpen
Soybean is the most important oilseed and livestock feed crop in the world. These dual uses are attributed to the crop's high protein content (nearly 40% of see