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Language: en
Pages: 128
Pages: 128
Type: BOOK - Published: 2008-09-19 - Publisher: Berg Publishers
Brings to bear the highest standards of research and scholarship in various aspects of food studies. This work covers topics, such as: cross-cultural perspectiv
Language: en
Pages:
Pages:
Type: BOOK - Published: 2011-12-01 - Publisher:
Language: en
Pages: 128
Pages: 128
Type: BOOK - Published: 2010-12-01 - Publisher: Berg Publishers
An International Journal of Multidisciplinary Research.
Language: en
Pages: 128
Pages: 128
Type: BOOK - Published: 2010-02 - Publisher: Berg Publishers
Food, Culture, and Society: An International Journal of Multidisciplinary Research (formerly The Journal for the Study of Food and Society, launched in 1996) is
Language: en
Pages: 373
Pages: 373
Type: BOOK - Published: 2021-12-20 - Publisher: Academic Guru Publishing House
This book aimed to discuss various factors associated with retail food marketing along with its constituents. The prospect of food retailers is also attempted t