Related Books

Food Import Inspection
Language: en
Pages: 228

Food Import Inspection

Authors: United States. Congress. House. Committee on Energy and Commerce. Subcommittee on Oversight and Investigations
Categories: Food adulteration and inspection
Type: BOOK - Published: 1989 - Publisher:

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Enhancing Food Safety
Language: en
Pages: 589

Enhancing Food Safety

Authors: National Research Council
Categories: Medical
Type: BOOK - Published: 2010-11-04 - Publisher: National Academies Press

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Recent outbreaks of illnesses traced to contaminated sprouts and lettuce illustrate the holes that exist in the system for monitoring problems and preventing fo
Risk Based Imported Food Control
Language: en
Pages: 169

Risk Based Imported Food Control

Authors: Food and Agriculture Organization of the United Nations
Categories: Political Science
Type: BOOK - Published: 2018-06-15 - Publisher: Food & Agriculture Org.

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This FAO manual on Risk based imported food control aims to support competent authorities in improving the effectiveness of the control measures they are overse
Standards and Labeling Policy Book
Language: en
Pages: 366

Standards and Labeling Policy Book

Authors: United States. Food Safety and Inspection Service. Standards and Labeling Division
Categories: Food
Type: BOOK - Published: 1991 - Publisher:

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Importing Into the United States
Language: en
Pages: 0

Importing Into the United States

Authors: U. S. Customs and Border Protection
Categories: Education
Type: BOOK - Published: 2015-10-12 - Publisher:

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Explains process of importing goods into the U.S., including informed compliance, invoices, duty assessments, classification and value, marking requirements, et