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Functional Approach Vitamins Minerals Water for Nutrition
Language: en
Pages:
Authors: Frances Sizer
Categories:
Type: BOOK - Published: 2022-02-21 - Publisher:

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This small pamphlet organizes the vitamins, minerals, and water within the framework of the physiological functions and the health conditions they impact.
A Functional Approach - Vitamins and Minerals for Sizer/Whitney's Nutrition: Concepts and Controversies
Language: en
Pages: 0
Authors: Frances Sizer
Categories: Dietary supplements
Type: BOOK - Published: 2010-07-22 - Publisher: Brooks Cole

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This laminated card helps students easily refer to the functions of key vitamins and minerals.
Nutrition Guide for Physicians
Language: en
Pages: 444
Authors: Ted Wilson
Categories: Medical
Type: BOOK - Published: 2010-01-08 - Publisher: Springer Science & Business

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Nutrition Guide for Physicians is a desktop reference guide on nutrition and its clinical implications for health and disease through the lifecycle. Presented i
Biochemistry, a Functional Approach
Language: en
Pages: 932
Authors: Robert W. McGilvery
Categories: Science
Type: BOOK - Published: 1983 - Publisher: W.B. Saunders Company

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Wardlaw's Perspectives in Nutrition
Language: en
Pages: 0
Authors: Carol Byrd-Bredbenner
Categories: Diet in disease
Type: BOOK - Published: 2009 - Publisher: Irwin/McGraw-Hill

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An introductory nutrition text appropriate for nutrition and science majors, as well as mixed majors/non-majors nutrition courses. This text has current, in-dep