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Guidance on realizing real water savings with crop water productivity interventions
Language: en
Pages: 63

Guidance on realizing real water savings with crop water productivity interventions

Authors: Van Opstal, J., Droogers, P., Kaune, A., Steduto, P., Perry, C.
Categories: Technology & Engineering
Type: BOOK - Published: 2021-03-18 - Publisher: Food & Agriculture Org.

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This technical document contains clear and practical guidelines on how to implement real water savings in agriculture through interventions for enhancing crop w
Language: en
Pages: 174

Authors:
Categories:
Type: BOOK - Published: - Publisher: BoD – Books on Demand

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The Water, Climate, and Food Nexus
Language: en
Pages: 515

The Water, Climate, and Food Nexus

Authors: Mohamed Behnassi
Categories:
Type: BOOK - Published: - Publisher: Springer Nature

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Save and Grow
Language: en
Pages: 116

Save and Grow

Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2018-06-22 - Publisher: Food & Agriculture Org.

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The book offers a rich toolkit of relevant, adoptable ecosystem-based practices that can help the world's 500 million smallholder farm families achieve higher p
Science Breakthroughs to Advance Food and Agricultural Research by 2030
Language: en
Pages: 243

Science Breakthroughs to Advance Food and Agricultural Research by 2030

Authors: National Academies of Sciences, Engineering, and Medicine
Categories: Science
Type: BOOK - Published: 2019-04-21 - Publisher: National Academies Press

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For nearly a century, scientific advances have fueled progress in U.S. agriculture to enable American producers to deliver safe and abundant food domestically a