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Language: en
Pages: 841
Pages: 841
Type: BOOK - Published: 2017-05-23 - Publisher: Brewers Publications
Fully revised and expanded, How to Brew is the definitive guide to making quality beers at home. Whether you want simple, sure-fire instructions for making your
Language: en
Pages: 572
Pages: 572
Type: BOOK - Published: 2006-05-17 - Publisher: Brewers Publications
Everything needed to brew beer right the first time. Presented in a light-hearted style without frivolous interruptions, this authoritative text introduces brew
Language: en
Pages: 313
Pages: 313
Type: BOOK - Published: 2013-09-16 - Publisher: Brewers Publications
Water is arguably the most critical and least understood of the foundation elements in brewing. For many brewers used to choosing from a wide selection of hops
Language: en
Pages: 336
Pages: 336
Type: BOOK - Published: 2011-05-16 - Publisher: Brewers Publications
Brewing Better Beer is a comprehensive look at technical, practical and creative homebrewing advice from Gordon Strong, three-time winner of the coveted Nationa
Language: en
Pages: 318
Pages: 318
Type: BOOK - Published: 2007-10-08 - Publisher: Brewers Publications
Award-winning brewer Jamil Zainasheff teams up with homebrewing expert John J. Palmer to share award-winning recipes for each of the 80-plus competition styles.