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OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Canada
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Pages: 184
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Type: BOOK - Published: 2015-08-03 - Publisher: OECD Publishing

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The Canadian food and agriculture sector is for the most part competitive and export-oriented: although challenges and opportunities vary significantly between
OECD Food and Agricultural Reviews Innovation, Productivity and Sustainability in Food and Agriculture Main Findings from Country Reviews and Policy Lessons
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Type: BOOK - Published: 2019-10-03 - Publisher: OECD Publishing

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Markets that function well within a stable regulatory and policy environment are key to improving the productivity and sustainability of the food and agricultur
OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Australia
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Type: BOOK - Published: 2015-08-04 - Publisher: OECD Publishing

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Australia’s agriculture and food industries are well placed to contribute to the economy’s future growth given the robust prospects of global food demand an
OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Latvia
Language: en
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Type: BOOK - Published: 2019-04-11 - Publisher: OECD Publishing

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Latvia, a member of the European Union since 2004, is a small, dynamic and open economy that has successfully transitioned from central planning to a market eco
OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Korea
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Type: BOOK - Published: 2018-12-05 - Publisher: OECD Publishing

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Agriculture in Korea is under increasing pressure to meet changing domestic demand, improve its productivity to keep up with the country's competitive manufactu