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Principles and Practices for the Safe Processing of Foods
Language: en
Pages:

Principles and Practices for the Safe Processing of Foods

Authors:
Categories:
Type: BOOK - Published: 2008 - Publisher:

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Principles and Practices for the Safe Processing of Foods
Language: en
Pages: 467

Principles and Practices for the Safe Processing of Foods

Authors: David Arewin Shapton
Categories: Food industry and trade
Type: BOOK - Published: 1993 - Publisher:

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Principles and Practices for the Safe Processing of Foods
Language: en
Pages: 472

Principles and Practices for the Safe Processing of Foods

Authors: D A Shapton
Categories: Technology & Engineering
Type: BOOK - Published: 1993-01-15 - Publisher: Woodhead Publishing

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The safe processing of foods is of paramount importance to all those involved in the food industries and, with increasing consumer awareness, manufacturers must
Principles and Practices for the Safe Processing of Foods
Language: en
Pages: 472

Principles and Practices for the Safe Processing of Foods

Authors: H J Heinz
Categories: Technology & Engineering
Type: BOOK - Published: 2013-10-22 - Publisher: Elsevier

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Principles and Practices for the Safe Processing of Foods presents information on the design, construction, and sanitary maintenance of food processing plants.
Principles and practices for the safe processing of food
Language: en
Pages:

Principles and practices for the safe processing of food

Authors:
Categories:
Type: BOOK - Published: 1991 - Publisher:

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