Download or read book Restaurants, Catering and Facility Rentals written by Arthur M. Manask and published by . This book was released on 2012 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt: If there's a science to showing a museum how to increase its income, Manask & Associates have discovered it. This book will save your organization money. And it will make your organization money. Put its principles, insights and recommendations into practice and it will undoubtedly pay for itself... tens or hundreds of times over... Restaurants, Catering and Facility Rentals: Maximizing Earned Income is unique in making available the detailed, highly practical results and recommendations of real-world studies of foodservices and facility rental operations in some of the world's leading museums, galleries and cultural institutions. This range of studies focuses on the scenarios and challenges most frequently encountered as museums and cultural institutions strive to manage efficient and profitable catering services. The studies are supplemented by specially-commissioned, informative and educational essays.