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Language: en
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Type: BOOK - Published: 2020-10-26 - Publisher: University of Illinois Press
Gus Flesor came to the United States from Greece in 1901. His journey led him to Tuscola, Illinois, where he learned the confectioner's trade and opened a busin
Language: en
Pages: 609
Pages: 609
Type: BOOK - Published: 2004-08-01 - Publisher: Workman Publishing Company
This is the year "It's Greek to me" becomes the happy answer to what's for dinner. My Big Fat Greek Wedding, the upcoming epic Troy, the 2004 Summer Olympics re
Language: en
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Type: BOOK - Published: 2023-10-24 - Publisher: Touchwood Editions
A collection of 90+ traditional Greek recipes that will help you master classic favourites like spanakopita and baclava, and add dozens of new treats to your re
Language: en
Pages: 192
Pages: 192
Type: BOOK - Published: 2017 - Publisher: Arcadia Publishing
For more than a century, Cincinnati's candy industry satisfied our national sweet tooth. Dive into its specialties and past. Stick and drop candies appeared her
Language: en
Pages: 169
Pages: 169
Type: BOOK - Published: 1976-01-01 - Publisher: University of Ottawa Press
An examination of the unparalleled retention of cultural traditions by Greek immigrants in the Kitsilano region of Vancouver, British Columbia.