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The Art of Preserving All Kinds of Animal and Vegetable Substances for Several Years
Language: en
Pages: 204

The Art of Preserving All Kinds of Animal and Vegetable Substances for Several Years

Authors: Nicolas Appert
Categories: Canned foods
Type: BOOK - Published: 1811 - Publisher:

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The Art of Preserving All Kinds of Animal and Vegetable Substances for Several Years ...
Language: en
Pages:

The Art of Preserving All Kinds of Animal and Vegetable Substances for Several Years ...

Authors: Nicolas Appert
Categories: Canned foods
Type: BOOK - Published: 1972 - Publisher:

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The Art of Preserving All Kinds of Animal and Vegetable Substances for Several Years
Language: en
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The Art of Preserving All Kinds of Animal and Vegetable Substances for Several Years

Authors: M. Appert
Categories: Canning and preserving
Type: BOOK - Published: 1812 - Publisher:

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The art of preserving all kinds of animal and vegetable substances for several years. Transl
Language: en
Pages: 218

The art of preserving all kinds of animal and vegetable substances for several years. Transl

Authors: Charles Appert
Categories:
Type: BOOK - Published: 1811 - Publisher:

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The Art of Preserving All Kinds of Animal and Vegetable Substances for Several Years
Language: en
Pages: 164

The Art of Preserving All Kinds of Animal and Vegetable Substances for Several Years

Authors: Nicolas Appert
Categories: Canned foods
Type: BOOK - Published: 1811 - Publisher:

DOWNLOAD EBOOK