Related Books

The Big Book of More Baking with Refrigerated Dough
Language: en
Pages: 499
Authors: Pillsbury Editors
Categories: Cooking
Type: BOOK - Published: 2016-02-02 - Publisher: Houghton Mifflin Harcourt

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“An amazing variety of delicious recipes,”from appetizers to desserts, all made super-easy with Pillsbury’s ready-to-use dough (The Midwest Book Review).
The Big Book of Easy Baking with Refrigerated Dough
Language: en
Pages: 378
Authors: Pillsbury Editors
Categories: Cooking
Type: BOOK - Published: 2014-09-16 - Publisher: Houghton Mifflin Harcourt

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200 creative and delicious recipes, from main dishes to sweet treats, all made super easy with ready-to-use dough. Includes gluten-free options! There’s a sim
Pillsbury the Big Book of More Baking with Refrigerated Dough
Language: en
Pages: 0
Authors: Pillsbury Pillsbury Editors
Categories: Cooking
Type: BOOK - Published: 2016 - Publisher: Harvest

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Presents quick and easy recipes, ranging from appetizers to desserts, that use Pillsbury refrigerated dough products, including Asian pork dumplings, muffin piz
Pillsbury Baking Hacks
Language: en
Pages: 277
Authors: Pillsbury Editors
Categories: Cooking
Type: BOOK - Published: 2018 - Publisher: Harvest

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Cooks are already one step ahead when buying refrigerated dough. Using the inventive recipes here, they can re-purpose-- or hack-- that dough into creative reci
Pillsbury the Big Book of Easy Baking with Refrigerated Dough
Language: en
Pages: 341
Authors: Pillsbury Editors
Categories: Cooking
Type: BOOK - Published: 2014 - Publisher: Houghton Mifflin Harcourt

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Pillsbury The Big Book of Easy Baking presents must-have recipes that use prepared dough, showing its ease and versatility in a wide variety of recipes from pie