Food Lovers' Guide to® Los Angeles

Food Lovers' Guide to® Los Angeles
Author :
Publisher : Rowman & Littlefield
Total Pages : 369
Release :
ISBN-10 : 9781493006663
ISBN-13 : 1493006665
Rating : 4/5 (665 Downloads)

Book Synopsis Food Lovers' Guide to® Los Angeles by : Cathy Chaplin

Download or read book Food Lovers' Guide to® Los Angeles written by Cathy Chaplin and published by Rowman & Littlefield. This book was released on 2013-12-17 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs


Food Lovers' Guide to® Los Angeles Related Books

Food Lovers' Guide to® Los Angeles
Language: en
Pages: 369
Authors: Cathy Chaplin
Categories: Travel
Type: BOOK - Published: 2013-12-17 - Publisher: Rowman & Littlefield

DOWNLOAD EBOOK

The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the in
The Eater Guide to Los Angeles
Language: en
Pages: 349
Authors: Eater
Categories: Travel
Type: BOOK - Published: 2024-04-02 - Publisher: Abrams

DOWNLOAD EBOOK

A comprehensive food-lover’s guidebook to Los Angeles from Eater, the online authority on where to eat and why it matters. Eater City Guide: Los Angeles is yo
Counter Intelligence
Language: en
Pages: 350
Authors: Jonathan Gold
Categories: Cooking
Type: BOOK - Published: 2000-12-01 - Publisher: St. Martin's Press

DOWNLOAD EBOOK

Jonathan Gold has eaten it all. Counter Intelligence collects over 200 of Gold's best restaurant discoveries--from inexpensive lunch counters you won't find on
Momofuku
Language: en
Pages: 608
Authors: David Chang
Categories: Cooking
Type: BOOK - Published: 2010-10-26 - Publisher: Clarkson Potter

DOWNLOAD EBOOK

With 200,000+ copies in print, this New York Times bestseller shares the story and the recipes behind the chef and cuisine that changed the modern-day culinary
Istanbul Eats
Language: en
Pages: 173
Authors: Ansel Mullins
Categories: Peddlers
Type: BOOK - Published: 2010 - Publisher:

DOWNLOAD EBOOK