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Language: en
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Type: BOOK - Published: 2018-10 - Publisher:
Healthy, farm-fresh recipes for the whole family.
Language: en
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Type: BOOK - Published: 2013-05-06 - Publisher: The Countryman Press
For farm-to-table cooking and dining like you've never seen it, Vermont is the place. Small, independent farms are the lifeblood of Vermont’s agriculture, fro
Language: en
Pages: 385
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Type: BOOK - Published: 2016-03-08 - Publisher: Shambhala Publications
To many, Imen McDonnell’s life reads as a modern fairytale. Happily going about her business as a young American woman embarking upon a successful career in b
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Pages: 304
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Type: BOOK - Published: 2021-06-01 - Publisher: The Countryman Press
The best of Maine’s local food, from noted farms like Dandelion Spring to esteemed restaurants like The Lost Kitchen. There’s a lot more to Maine than stunn
Language: en
Pages: 535
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Type: BOOK - Published: 2022-10-11 - Publisher: Simon and Schuster
Whether you live in or long for the country, you can now share your love of farmhouse foods with everyone on your invite list. Whether you live in or long for t