Book of Donmon Teith

Bouncing back after losing Hardee's, Wilber Hardee would quickly regain his self-confidence and open 84 more restaurants over the next 50 years. Never looking b

This illustrated A to Z guide covers detours, destinations, and culinary delights for your next road trip through the American South. Essential in any traveler�

This book explores the changing food culture of the urban American South during the Jim Crow era by examining how race, ethnicity, class, and gender contributed

This book is about a five-month trip Bledsoe took along U.S. 64, North Carolina's longest highway. The 60 stories came from this trip and appeared as newspapers