Related Books
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2017 - Publisher: Hachette Digital
"This book includes a comprehensive collection of 500 professionally formatted recipes covering all aspects of the pastry arts. Authorized by award winning past
Language: en
Pages: 562
Pages: 562
Type: BOOK - Published: 2008-06-16 - Publisher: Simon and Schuster
As Executive Pastry Chef at the White House for twenty-five years, Roland Mesnier has been responsible for creating thousands of elegant, delicious confections
Language: en
Pages: 210
Pages: 210
Type: BOOK - Published: 2021-11-23 - Publisher: Simon and Schuster
"50 recipes inspired by life in Chinatown."--Cover.
Language: en
Pages: 612
Pages: 612
Type: BOOK - Published: 2019-11-12 - Publisher: Random House
A beautiful new edition of “the greatest dessert book in the history of the world” (Bon Appétit), featuring 175 timeless recipes from Gramercy Tavern’s J
Language: en
Pages: 613
Pages: 613
Type: BOOK - Published: 2020-10-27 - Publisher: Hachette UK
An Eater Best Cookbook of Fall 2020 • This groundbreaking new cookbook from chef, bestselling author, and TV star Marcus Samuelsson celebrates contemporary Bl
