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Language: en
Pages: 402
Pages: 402
Type: BOOK - Published: 1993-02-01 - Publisher: National Academies Press
Many of the pesticides applied to food crops in this country are present in foods and may pose risks to human health. Current regulations are intended to protec
Language: en
Pages: 272
Pages: 272
Type: BOOK - Published: 2008-04-15 - Publisher: John Wiley & Sons
Despite a history of several decades of pesticide regulation, continuous innovation, and considerable practical experience with using pesticides in agriculture,
Language: en
Pages: 325
Pages: 325
Type: BOOK - Published: 2000-11-02 - Publisher: National Academies Press
Although chemical pesticides safeguard crops and improve farm productivity, they are increasingly feared for their potentially dangerous residues and their effe
Language: en
Pages: 315
Pages: 315
Type: BOOK - Published: 2020-10-28 - Publisher: Springer Nature
This book is a sound science report about the consequences of pesticides to nature, health and environment. The book shares essential insights into the use of p
Language: en
Pages: 352
Pages: 352
Type: BOOK - Published: 2002-08-14 - Publisher: CRC Press
Discussing the range of effects of pesticides on food and human safety, water quality, wildlife, and pest management, this book explores the agricultural, econo