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The Vegetables We Eat (New & Updated)
Language: en
Pages: 18

The Vegetables We Eat (New & Updated)

Authors: Gail Gibbons
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2024-01-02 - Publisher: Holiday House

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What are vegetables, anyway? Find out the latest facts on 411 veggies with this new and updated illustrated introduction to produce! Peppers, beans, corn, and p
Vegetables Unleashed
Language: en
Pages: 368

Vegetables Unleashed

Authors: José Andrés
Categories: Cooking
Type: BOOK - Published: 2019-05-21 - Publisher: HarperCollins

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A NEW YORK TIMES BESTSELLER From the endlessly inventive imaginations of star Spanish-American chef José Andrés and James Beard award-winning writer Matt Goul
Vegetables
Language: en
Pages: 0

Vegetables

Authors: Cynthia Fitterer Klingel
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2002 - Publisher: Gareth Stevens Publishing

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Provides a simple explanation of the role that vegetables play in good nutrition.
Ruffage
Language: en
Pages: 467

Ruffage

Authors: Abra Berens
Categories: Cooking
Type: BOOK - Published: 2019-04-23 - Publisher: Chronicle Books

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2020 James Beard Award Nominee – Best Cookbooks – Vegetable-Forward Cooking Named a Best Cookbook for Spring 2019 by The New York Times and Bon Appetit A ho
Where Am I Eating? An Adventure Through the Global Food Economy
Language: en
Pages: 282

Where Am I Eating? An Adventure Through the Global Food Economy

Authors: Kelsey Timmerman
Categories: Business & Economics
Type: BOOK - Published: 2013-04-08 - Publisher: John Wiley & Sons

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Bridges the gap between global farmers and fishermen and American consumers America now imports twice as much food as it did a decade ago. What does this increa