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Language: en
Pages: 449
Pages: 449
Type: BOOK - Published: 2016 - Publisher: America's Test Kitchen
"From foolproof techniques, including the best way to get a good sear on a steak and how to butterfly a chicken, to hundreds of invaluable product reviews, this
Language: en
Pages: 449
Pages: 449
Type: BOOK - Published: 2016-10-25 - Publisher: America's Test Kitchen
After more than 20 years of obsessive research and testing, America's Test Kitchen has literally written the book on how to master your kitchen. Logically organ
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2009-03-30 - Publisher: Wiley
Welcome to a whole new kind of cookbook. "Knowing how to cook has challenged lots of men. Women, too. What most people learn is a specific recipe: how to make t
Language: en
Pages: 306
Pages: 306
Type: BOOK - Published: 2000 - Publisher: Clarkson Potter
Recalling an earlier era when cooks relied on sight, touch, and taste rather than cookbooks, the author encourages readers to rediscover the lost art of prepari
Language: en
Pages: 2047
Pages: 2047
Type: BOOK - Published: 2012-10-01 - Publisher: America's Test Kitchen
Master 50 simple concepts to ensure success in the kitchen. Unlock a lifetime of successful cooking with this groundbreaking new volume from the editors of Cook