What's Cooking?

What's Cooking?
Author :
Publisher : Twenty-First Century Books
Total Pages : 96
Release :
ISBN-10 : 0822517329
ISBN-13 : 9780822517320
Rating : 4/5 (320 Downloads)
DOWNLOAD EBOOK
Book Synopsis What's Cooking? by : Sylvia Whitman

Download or read book What's Cooking? written by Sylvia Whitman and published by Twenty-First Century Books. This book was released on 2001-01-01 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: A look at food in the United States from colonial times to the present, describing what we have eaten, where it came from, and how it reflected events in American history.


What's Cooking? Related Books

What's Cooking?
Language: en
Pages: 96

What's Cooking?

Authors: Sylvia Whitman
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2001-01-01 - Publisher: Twenty-First Century Books

DOWNLOAD EBOOK

A look at food in the United States from colonial times to the present, describing what we have eaten, where it came from, and how it reflected events in Americ
What's Cooking America
Language: en
Pages: 433

What's Cooking America

Authors: Linda Stradley
Categories: Cooking
Type: BOOK - Published: 1997-03-01 - Publisher: Chehalem Pub

DOWNLOAD EBOOK

Friendly and inviting -- bound to be a classic -- What's Cooking America, with clarity, organization and thoroughness, offers more than 800 family-tried-and-tas
History of American Cooking
Language: en
Pages: 298

History of American Cooking

Authors: Merril D. Smith
Categories: Cooking
Type: BOOK - Published: 2013-01-09 - Publisher: Bloomsbury Publishing USA

DOWNLOAD EBOOK

Ideal for American history and food history students as well as general readers, this book spans 500 years of cooking in what is now the United States, supplyin
American Cookery
Language: en
Pages: 73

American Cookery

Authors: Amelia Simmons
Categories: Cooking
Type: BOOK - Published: 2012-10-16 - Publisher: Andrews McMeel Publishing

DOWNLOAD EBOOK

This eighteenth century kitchen reference is the first cookbook published in the U.S. with recipes using local ingredients for American cooks. Named by the Libr
Eight Flavors
Language: en
Pages: 304

Eight Flavors

Authors: Sarah Lohman
Categories: Cooking
Type: BOOK - Published: 2016-12-06 - Publisher: Simon and Schuster

DOWNLOAD EBOOK

This unique culinary history of America offers a fascinating look at our past and uses long-forgotten recipes to explain how eight flavors changed how we eat. T