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World aquaculture 2015: a brief overview
Language: en
Pages: 47
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2018-05-31 - Publisher: Food & Agriculture Org.

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FAO Fisheries and Aquaculture Circulars Global aquaculture production in 2015 reached 106 million tonnes, with an estimated value of US$163 billion, although th
World Aquaculture 2020 – A brief overview
Language: en
Pages: 56
Authors: Bartley, D.M.
Categories: Technology & Engineering
Type: BOOK - Published: 2022-01-12 - Publisher: Food & Agriculture Org.

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This document provides a synthesis of six regional aquaculture reviews: Asia-Pacific, Europe, Latin America and the Caribbean, Near East and North Africa, North
The State of World Fisheries and Aquaculture 2018
Language: en
Pages: 227
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2018-07-10 - Publisher: Food & Agriculture Org.

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The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the
Aquaculture Production Systems
Language: en
Pages: 438
Authors: James H. Tidwell
Categories: Technology & Engineering
Type: BOOK - Published: 2012-06-26 - Publisher: John Wiley & Sons

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Aquaculture is an increasingly diverse industry with an ever-growing number of species cultured and production systems available to professionals. A basic under
Aquaponics Food Production Systems
Language: en
Pages: 620
Authors: Simon Goddek
Categories: Science
Type: BOOK - Published: 2019-06-21 - Publisher: Springer

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This open access book, written by world experts in aquaponics and related technologies, provides the authoritative and comprehensive overview of the key aquacul