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Language: en
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Type: BOOK - Published: 2011-04-10 - Publisher: Cool Springs Press
Preserving food is hot! The local food movement gains even more popularity as consumers return to vegetable gardening to grow their own food. They increasingly
Language: en
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Type: BOOK - Published: 2013-09-15 - Publisher:
Howard captures the rich flavors of 18 heirloom edibles in this artistically photographed book that highlights the splendor, heritage, flavor, benefits, and num
Language: en
Pages: 0
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Type: BOOK - Published: 2011 - Publisher:
Includes plastic insert with equivalent measurements and metric conversions.
Language: en
Pages: 209
Pages: 209
Type: BOOK - Published: 2014-05-07 - Publisher: Penguin
Be Well Prepared and Well Fed! With all the uncertainty in the world today, there is peace in preparing. In an emergency, you don't want to depend on a grocery
Language: en
Pages: 98
Pages: 98
Type: BOOK - Published: 2005-11 - Publisher: Bay Street Communications
A set of recipes and techniques to introduce you to the freezer bag cooking style of outdoor cooking. The recipes and techniques within apply to most outdoor sp