A Foundation Course in Chemistry for Students of Agriculture and Technology (Classic Reprint)

A Foundation Course in Chemistry for Students of Agriculture and Technology (Classic Reprint)
Author :
Publisher : Forgotten Books
Total Pages : 260
Release :
ISBN-10 : 0265316731
ISBN-13 : 9780265316733
Rating : 4/5 (733 Downloads)

Book Synopsis A Foundation Course in Chemistry for Students of Agriculture and Technology (Classic Reprint) by : J. W. Dodgson

Download or read book A Foundation Course in Chemistry for Students of Agriculture and Technology (Classic Reprint) written by J. W. Dodgson and published by Forgotten Books. This book was released on 2017-10-14 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from A Foundation Course in Chemistry for Students of Agriculture and Technology In the present volume the authors have attempted to emphasise those aspects of the subject which are of special importance to such students, while others have been treated in sufficient detail to enable the general principles to be securely grasped. In order to avoid the mischievous tabula tion of disconnected facts, matters of purely technical interest have been as far as possible omitted from the text; but numerous footnotes have been added, pointing out the application of the general principles to commercial and industrial processes. These notes should add to the interest of the work and, to a certain extent, give point to the students' reading. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


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