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A New Way to Food
Language: en
Pages: 305
Authors: Maggie Battista
Categories: Cooking
Type: BOOK - Published: 2019-02-05 - Publisher: Shambhala Publications

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Discover a body-positive approach to food through nourishing recipes, heart-opening stories, and helpful lessons on creating a healthy relationship with food. M
A New Way to Cook
Language: en
Pages: 762
Authors: Sally Schneider
Categories: Cooking
Type: BOOK - Published: 2003-10-15 - Publisher: Artisan Books

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Sally Schneider was tired of doing what we all do—separating foods into "good" and "bad," into those we crave but can't have and those we can eat freely but d
Food52 A New Way to Dinner
Language: en
Pages: 288
Authors: Amanda Hesser
Categories: Cooking
Type: BOOK - Published: 2016-10-18 - Publisher: Ten Speed Press

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A smart, inspiring cookbook showing how to plan, shop, and cook for dinners (and lunches and desserts) all through the week. The secret? Cooking ahead. Amanda H
In Defence of Food
Language: en
Pages: 243
Authors: Michael Pollan
Categories: Health & Fitness
Type: BOOK - Published: 2008-01-31 - Publisher: Penguin UK

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'A must-read ... satisfying, rich ... loaded with flavour' Sunday Telegraph This book is a celebration of food. By food, Michael Pollan means real, proper, simp
Plant Over Processed
Language: en
Pages: 331
Authors: Andrea Hannemann
Categories: Cooking
Type: BOOK - Published: 2020-12-29 - Publisher: HarperCollins

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A NATIONAL BESTSELLER! Trust in nature. Believe in balance. Eat the rainbow! Andrea Hannemann, aka Earthy Andy, presents a guide to plant-based eating that is s