American Cooking

Author	: Peter Feibleman
Publisher	:
Total Pages	: 0
Release	: 1971
ISBN-10	: OCLC:686453537
ISBN-13	:
Rating	: 4/5 ( Downloads)

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Book Synopsis American Cooking by : Peter Feibleman

Download or read book American Cooking written by Peter Feibleman and published by . This book was released on 1971 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

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American Cooking

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Categories: Cooking, Acadian

Type: BOOK - Published: 1971 - Publisher:

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Language: en
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Authors: Peter S. Feibleman

Categories: Cookbooks

Type: BOOK - Published: 1971 - Publisher: New York : Time-Life Books

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Anecdotes about past and present life in Louisiana accompany traditional Creole and Acadian recipes.

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Rice

Authors: Michael W. Twitty

Categories: Cooking

Type: BOOK - Published: 2021-02-07 - Publisher: UNC Press Books

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Among the staple foods most welcomed on southern tables—and on tables around the world—rice is without question the most versatile. As Michael W. Twitty obs