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Artisan Sourdough Made Simple
Language: en
Pages: 210
Authors: Emilie Raffa
Categories: Cooking
Type: BOOK - Published: 2017-10-24 - Publisher: Page Street Publishing

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The easy way to bake bread at home—all you need is FLOUR, WATER and SALT to get started! Begin your sourdough journey with the bestselling beginner's book on
Artisan Sourdough Made Simple
Language: en
Pages: 0
Authors: Raffa
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Type: BOOK - Published: 2024-07 - Publisher:

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The New Artisan Bread in Five Minutes a Day
Language: en
Pages: 400
Authors: Jeff Hertzberg, M.D., M.D.
Categories: Cooking
Type: BOOK - Published: 2013-10-22 - Publisher: Macmillan

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The New Artisan Bread in Five Minutes a Day is a fully revised and updated edition of the bestselling, ground-breaking, and revolutionary approach to bread-maki
The Clever Cookbook
Language: en
Pages: 208
Authors: Emilie Raffa
Categories: Cooking
Type: BOOK - Published: 2016-02-16 - Publisher: Page Street Publishing

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Get in the Kitchen with Pro Tips, Tricks, Shortcuts & Amazing Recipes The Clever Cookbook is your kitchen’s new best friend. Emilie Raffa’s debut cookbook i
New World Sourdough
Language: en
Pages: 163
Authors: Bryan Ford
Categories: Cooking
Type: BOOK - Published: 2020-06-16 - Publisher: Quarry Books

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Best-selling cookbook New World Sourdough offers an inviting, nontraditional approach to baking delicious, inventive sourdough breads at home. Learn how to make