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Language: en
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Type: BOOK - Published: 2020-10-29 - Publisher: Royal Society of Chemistry
Since the publication of the first edition in 2014, the whisky industry has continued to change. This book provides the reader with an overview of the latest ac
Language: en
Pages: 218
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Type: BOOK - Published: 2016-01-12 - Publisher:
There is a craft distilling revolution unfolding around the globe. The corporate executives at the big commercial distillers with their portfolios of popular di