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Language: en
Pages: 159
Pages: 159
Type: BOOK - Published: 2001 - Publisher: Schiffer Pub Limited
This tasteful book showcases Victorian to modern advertising, packaging, and other sweet memorabilia all related to chocolate products. Shown are beautifully de
Language: en
Pages: 168
Pages: 168
Type: BOOK - Published: 2018-11-27 - Publisher: Turner Publishing Company
An updated edition to a classic book about the amazing benefits of everyone's favorite food: Chocolate! Dark chocolate sales are on the rise as people embrace t
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2020-03 - Publisher: AA Publishing
Chocolate dark, white or milk, smooth, plain and creamy or bursting with flavours and textures, it's guaranteed to get the pulses racing. And with chocolate-mak
Language: en
Pages: 208
Pages: 208
Type: BOOK - Published: 2017-09-19 - Publisher: Storey Publishing, LLC
Author Megan Giller invites fellow chocoholics on a fascinating journey through America’s craft chocolate revolution. Learn what to look for in a craft chocol
Language: en
Pages: 328
Pages: 328
Type: BOOK - Published: 2000-09-28 - Publisher: Univ of California Press
This book on the crafting of chocolate in contemporary France is itself delicious. It will be a classic of French ethnography and contribute in important ways t