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Language: en
Pages: 321
Pages: 321
Type: BOOK - Published: 2012-08-21 - Publisher: Storey Publishing, LLC
From standards like zucchini and pumpkins to more exotic chayotes, hubbards, and turbans, The Classic Zucchini Cookbook showcases the range of flavors and versa
Language: en
Pages: 234
Pages: 234
Type: BOOK - Published: 2015-03-03 - Publisher: Ten Speed Press
2016 James Beard Award winner and 2016 International Association of Culinary Professionals (IACP) nominee for Best American Cookbook A collection of classic Sou
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2022-08-26 - Publisher: Independently Published
From standards like zucchini and pumpkins to more exotic chayotes, hubbards, and turbans, The Classic Zucchini Cookbook showcases the range of flavors and versa
Language: en
Pages: 84
Pages: 84
Type: BOOK - Published: 2023-07-23 - Publisher: Katy Lyons
Zucchini bread, a cherished classic, has delighted generations with its scrumptious flavor. This delightful bread presents a perfect opportunity to utilize surp
Language: en
Pages: 192
Pages: 192
Type: BOOK - Published: 2016-10-11 - Publisher: Race Point Publishing
Updated with a brand-new selection of desserts and treats, the fully illustrated Sally's Baking Addiction cookbook offers more than 80 scrumptious recipes for i