Consumer choices and demand for tilapia in urban Malawi: What are the complementarities and trade-offs?

Consumer choices and demand for tilapia in urban Malawi: What are the complementarities and trade-offs?
Author :
Publisher : Intl Food Policy Res Inst
Total Pages : 33
Release :
ISBN-10 :
ISBN-13 :
Rating : 4/5 ( Downloads)

Book Synopsis Consumer choices and demand for tilapia in urban Malawi: What are the complementarities and trade-offs? by : Chikowi, Christopher T. M.

Download or read book Consumer choices and demand for tilapia in urban Malawi: What are the complementarities and trade-offs? written by Chikowi, Christopher T. M. and published by Intl Food Policy Res Inst. This book was released on 2020-01-09 with total page 33 pages. Available in PDF, EPUB and Kindle. Book excerpt: Despite concerted efforts to develop the fisheries sector in many developing countries, fish demand remains poorly understood due to weak and fragmented domestic markets, particularly in Africa south of the Sahara. An important area that affects the development of the fishery sector is limited understanding of how the choice between different fish products is affected by the socioeconomic characteristics of consumers, marketing factors and fish-specific attributes. Previous studies in Malawi have assessed consumer choice and demand for fish in general, without considering species-specific consumer choices. This paper analyzes consumer choices and demand for two species of tilapia, Lake Malawi Oreochromis (Nyasalapia) spp. (Ny) and Oreochromis shiranus (Os), in unprocessed and processed form, in urban Malawi. We use data collected from a sample of 584 urban households in Malawi’s two major cities, Blantyre and Lilongwe. Multivariate probit and seemingly unrelated regression models are employed to analyze the correlates of consumer choice and demand for tilapia products. Even though most consumers chose farmed tilapia (Os) over the wild tilapia (Ny), our results indicate trade-offs in choice but complementarities in demand for unprocessed and processed tilapia products. We find that the correlates of choice are not the same as correlates of demand for tilapia products. This is explained by heterogenous consumer profiles, market conditions, and tilapia trait descriptors. Developing robust tilapia value chains requires exploiting these complementarities and trade-offs, policy support to boost tilapia production, and reducing its relative caloric price to consumers. These measures will contribute to increased consumer demand. More generally fish breeding programs should also link breeding objectives to consumer choices and demand for fisheries’ products, particularly considering rarely examined fish at-tributes such as its nutritive value and body texture.


Consumer choices and demand for tilapia in urban Malawi: What are the complementarities and trade-offs? Related Books

Consumer choices and demand for tilapia in urban Malawi: What are the complementarities and trade-offs?
Language: en
Pages: 33
Authors: Chikowi, Christopher T. M.
Categories: Political Science
Type: BOOK - Published: 2020-01-09 - Publisher: Intl Food Policy Res Inst

DOWNLOAD EBOOK

Despite concerted efforts to develop the fisheries sector in many developing countries, fish demand remains poorly understood due to weak and fragmented domesti
Small fish for food security and nutrition
Language: en
Pages: 170
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2023-11-13 - Publisher: Food & Agriculture Org.

DOWNLOAD EBOOK

Food insecurity, hunger and malnutrition have been on the rise in recent years, due to disruptions such as the COVID-19 pandemic, increasing climate shocks and
Fish to 2020
Language: en
Pages: 236
Authors: Christopher L. Delgado
Categories: Electronic books
Type: BOOK - Published: 2003 - Publisher: WorldFish

DOWNLOAD EBOOK

The seemingly inexhaustible oceans have proved to be finite after all. Capture of wild fish have leveled off since the mid-1980s, and many stocks of fish are fi
Aquaculture in Zambia
Language: en
Pages: 32
Authors: Genschick, S.
Categories:
Type: BOOK - Published: 2017-11-28 - Publisher: WorldFish and Department of Fisheries, Zambia

DOWNLOAD EBOOK

Given the recent expansion and commercialization of aquaculture in Zambia, an important question that needs to be explored is how have the recent changes in the
OECD-FAO Agricultural Outlook 2021–2030
Language: en
Pages: 337
Authors: Food and Agriculture Organization of the United Nations
Categories: Political Science
Type: BOOK - Published: 2021-07-05 - Publisher: Food & Agriculture Org.

DOWNLOAD EBOOK

The Agricultural Outlook 2021-2030 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture O