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Cooker and a Looker
Language: en
Pages:
Authors: Amanda Smyth
Categories:
Type: BOOK - Published: 2017-10 - Publisher:

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Welcome to the kitchen of one of Australia's much-loved food bloggers. In this highly-anticipated cookbook, Amanda Smyth shares tried-and-tested recipes from he
Dessert For Two: Small Batch Cookies, Brownies, Pies, and Cakes
Language: en
Pages: 240
Authors: Christina Lane
Categories: Cooking
Type: BOOK - Published: 2015-02-07 - Publisher: The Countryman Press

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Dessert for Two takes well-loved desserts and scales them down to make only two servings! Who doesn't love towering three-layer cakes with mounds of fluffy butt
Food in Jars
Language: en
Pages: 242
Authors: Marisa McClellan
Categories: Cooking
Type: BOOK - Published: 2012-05-22 - Publisher: Running PressBook Pub

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A comprehensive guide to home preserving and canning in small batches provides seasonally arranged recipes for 100 jellies, spreads, salsas and more while expla
Dried Figs and Fig Paste
Language: en
Pages: 80
Authors: United States Tariff Commission
Categories: Fig
Type: BOOK - Published: 1956 - Publisher:

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Gluten-Free Girl and the Chef
Language: en
Pages: 288
Authors: Shauna James Ahern
Categories: Health & Fitness
Type: BOOK - Published: 2010-09-21 - Publisher: Wiley

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The first cookbook from the author of Gluten-Free Girl and GlutenFreeGirl.com, now in paperback Combining tempting recipes with an authentic love story, Gluten-