Book of Donmon Teith

A Southern historian combs through Kentucky cookbooks from the mid-nineteenth century through the twentieth to reveal a fascinating cultural narrative. In Kentu

There is a close relationship between horse farms and entertaining that has made the hospitality of Kentucky famous throughout the world. This collection is a c

This book contains original and standard tunes performed by two-time National Flatpick Guitar Champion Gary Cook. Borrowing from many styles of acoustic guitar

“A book that will stand as one of the most essential cookbooks in the history of Southern cuisine.” —Edward Lee, chef and author of the James Beard Award�

Throwing a fabulous fete doesn't have to mean breaking the bank. Whether it's New Year's Eve or Valentine's Day, Oscar night or the Kentucky Derby, the editors