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Food Lovers' Guide to® Washington, D.C.
Language: en
Pages: 368
Authors: Beth Kanter
Categories: Travel
Type: BOOK - Published: 2012-01-10 - Publisher: Rowman & Littlefield

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Savor the Flavors of Washington, D.C. From well-established historic spots to the new crop of underground restaurants, D.C.’s food scene defines an important
Washington, D. C.
Language: en
Pages: 0
Authors: Beth Kanter
Categories: Cooking, American
Type: BOOK - Published: 2012-01-10 - Publisher: Globe Pequot

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The nation's capital has officially arrived as a premier foodie destination and Food Lovers' Guide to Washington, DC is the gourmet bible locals and visitors al
Great Food Finds Washington, DC
Language: en
Pages: 288
Authors: Beth Kanter
Categories: Cooking
Type: BOOK - Published: 2018-08-15 - Publisher: Rowman & Littlefield

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Food, cooking and restaurants reflect the spirit of Washington, DC, the people who live there, and their many cultures and cuisines. Culinary traditions here ar
Patricia Unterman's San Francisco Food Lover's Guide
Language: en
Pages: 548
Authors: Patricia Unterman
Categories: Cooking
Type: BOOK - Published: 2004-03 - Publisher:

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In her unapologetically selective third edition, the refreshingly down-to-earth restaurant critic and food doyenne delivers the buzz on the best places to eat,
Food Lovers' Guide to® Boston
Language: en
Pages: 480
Authors: Patricia Harris
Categories: Travel
Type: BOOK - Published: 2012-09-18 - Publisher: Rowman & Littlefield

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Food Lovers' Guides Indispensable handbooks to local gastronomic delights The ultimate guides to the food scene in their respective states or regions, these boo