Foodservice Planning

Foodservice Planning
Author :
Publisher : Simon & Schuster Books For Young Readers
Total Pages : 576
Release :
ISBN-10 : PSU:000016357938
ISBN-13 :
Rating : 4/5 ( Downloads)

Book Synopsis Foodservice Planning by : Lendal Henry Kotschevar

Download or read book Foodservice Planning written by Lendal Henry Kotschevar and published by Simon & Schuster Books For Young Readers. This book was released on 1985 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt:


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The foodservice industry gets more competitive every day. As a result, initial planning is extremely important and has become a key factor in determining the su