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Foraging the Ozarks
Language: en
Pages: 257
Authors: Bo Brown
Categories: Nature
Type: BOOK - Published: 2020-07-15 - Publisher: Rowman & Littlefield

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The Ozark Mountains in Missouri and Arkansas have had a long history of foraging since indigenous tribes such as the Osage, Quapaw, and Kickapoo sporadically in
Wild Edibles of Missouri
Language: en
Pages: 248
Authors: Jan Phillips
Categories: Cooking (Wild foods)
Type: BOOK - Published: 1998 - Publisher:

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A guide to locating and preparing wild edible plants growing in Missouri. Each plant has a botanical name attached. The length or season of the flower bloom is
Foraging California
Language: en
Pages: 273
Authors: Christopher Nyerges
Categories: Nature
Type: BOOK - Published: 2019-08-22 - Publisher: Rowman & Littlefield

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From acacia to wild grape, Foraging California guides the reader to the edible wild foods and healthful herbs of the Golden State. Helpfully organized by plant
Indian Herbalogy of North America
Language: en
Pages: 424
Authors: Alma R. Hutchens
Categories: Health & Fitness
Type: BOOK - Published: 1991-08-27 - Publisher: Shambhala Publications

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An encyclopedia of North American medicinal plants, this classic herbalist’s guide goes inside Native American herbalism and other natural healing traditions
The Official U.S. Army Illustrated Guide to Edible Wild Plants
Language: en
Pages: 158
Authors: Department of the Army
Categories: Nature
Type: BOOK - Published: 2026-04-07 - Publisher: Rowman & Littlefield

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Whether you're a seasoned outdoor enthusiast, a passionate botany enthusiast, or simply curious about unconventional nutritional sources, this guide is an inval