Related Books
Language: en
Pages: 260
Pages: 260
Type: BOOK - Published: 1966 - Publisher:
Language: en
Pages: 782
Pages: 782
Type: BOOK - Published: 1967 - Publisher:
Language: en
Pages: 36
Pages: 36
Type: BOOK - Published: 1980 - Publisher:
Language: en
Pages: 340
Pages: 340
Type: BOOK - Published: 2015-06-17 - Publisher: National Academies Press
How we produce and consume food has a bigger impact on Americans' well-being than any other human activity. The food industry is the largest sector of our econo
Language: en
Pages: 402
Pages: 402
Type: BOOK - Published: 2019-11-10 - Publisher: Academic Press
Fresh-Cut Fruits and Vegetables: Technologies and Mechanisms for Safety Control covers conventional and emerging technologies in one single source to help indus