Book of Donmon Teith

Jason’s love of shaking up tradition is evident. Adding fruits to bolster flavors in familiar baked goods is groundbreaking . . . steering us to experiment, t

A collection of fruitcake recipes by Truman Capote's great aunt

Fruitcake: Heirloom Recipes and Memories of Truman Capote and Cousin Sook

This eighteenth century kitchen reference is the first cookbook published in the U.S. with recipes using local ingredients for American cooks. Named by the Libr

A rhyming winter-themed book full of delicious snowflakes! If snowflakes tasted like sugar plums . . . they’d be dancing in my head. If snowflakes tasted like