Related Books
Language: en
Pages: 111
Pages: 111
Type: BOOK - Published: 2023-08-28 - Publisher: BRILL
Globally, dairy and beef production has become an extremely competitive industry. While the world milk production is predicted to grow significantly by 2020 wit
Language: en
Pages: 194
Pages: 194
Type: BOOK - Published: 2008 - Publisher: Brill Wageningen Academic
"Globally, the face of pig and poultry production is changing. The global emphasis on ethanol production has diverted significant proportions of grain away from
Language: en
Pages: 189
Pages: 189
Type: BOOK - Published: 2023-08-28 - Publisher: BRILL
"Globally, the face of pig and poultry production is changing. The global emphasis on ethanol production has diverted significant proportions of grain away from
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2023-12-09 - Publisher: Springer
In this exciting update, readers will learn how feeding direct-fed microbials (including eubiotics, postbiotics, prebiotics, and synbiotics) is becoming increas
Language: en
Pages: 165
Pages: 165
Type: BOOK - Published: 2016-11-02 - Publisher: Frontiers Media SA
Gut health and specifically the gut microbiome-host interaction is currently a major research topic across the life sciences. In the case of animal sciences res