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Language: en
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Pages: 176
Type: BOOK - Published: 2022-04 - Publisher: Arcadia Publishing
Generations of families and restaurateurs have loyally turned out the delectable foods that made Kansas City the food destination that it is. Opened in 1930, th
Language: en
Pages: 337
Pages: 337
Type: BOOK - Published: 2011-09-13 - Publisher: Rowman & Littlefield
The ultimate guide to Kansas City's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for
Language: en
Pages: 176
Pages: 176
Type: BOOK - Published: 2022-04-11 - Publisher: Arcadia Publishing
Generations of families and restaurateurs have loyally turned out the delectable foods that made Kansas City the food destination that it is. Opened in 1930, th
Language: en
Pages: 257
Pages: 257
Type: BOOK - Published: 2016-02-25 - Publisher: Rowman & Littlefield
While some cities owe their existence to lumber or oil, turpentine or steel, Kansas City owes its existence to food. From its earliest days, Kansas City was in
Language: en
Pages: 160
Pages: 160
Type: BOOK - Published: 2021 - Publisher: Arcadia Publishing
Wichita is the birthplace of Pizza Hut and White Castle. But from its early days as a cattle drive stopover on the Chisholm Trail to its current life as a hub f
