Related Books

Indirect Food Additives and Polymers
Language: en
Pages: 1324

Indirect Food Additives and Polymers

Authors: Victor O. Sheftel
Categories: Technology & Engineering
Type: BOOK - Published: 2000-03-30 - Publisher: CRC Press

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Now, more than ever, foods come packaged in containers designed for direct cooking or heating, which often causes the movement of substances - indirect additive
Pharmaceutical Polymers 2007
Language: en
Pages: 168

Pharmaceutical Polymers 2007

Authors:
Categories: Medical
Type: BOOK - Published: 2007 - Publisher: iSmithers Rapra Publishing

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FDA Guidelines for Chemistry and Technology Requirements of Indirect Food Additive Petitions
Language: en
Pages: 32

FDA Guidelines for Chemistry and Technology Requirements of Indirect Food Additive Petitions

Authors: United States. Food and Drug Administration. Bureau of Foods
Categories: Food additives
Type: BOOK - Published: 1976 - Publisher:

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Encyclopedia of Food and Color Additives
Language: en
Pages: 1130

Encyclopedia of Food and Color Additives

Authors: George A. Burdock
Categories: Medical
Type: BOOK - Published: 1997 - Publisher: CRC Press

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A 3-volume reference set you'll use every day. • Suppose you are the regulatory affairs manager for a food company, and your boss calls about "beet red",
Cfr 21, Parts 170 to 199, Food and Drugs, April 01, 2016 (Volume 3 Of 9)
Language: en
Pages: 650

Cfr 21, Parts 170 to 199, Food and Drugs, April 01, 2016 (Volume 3 Of 9)

Authors: Office of the Federal Register (Cfr)
Categories:
Type: BOOK - Published: 2016-07-08 - Publisher:

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Code of Federal Regulations Title 21, Volume 3, April 1, 2016 contains regulations governing Food and Drugs and may also be referenced as: - Code of Federal Reg