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Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 2018-07-03 - Publisher:
In his debut cookbook, Joe Gurrera, one of New York's most-beloved fishmongers, and owner of the prestigious Citarella markets is on a mission to show us how ea
Language: en
Pages: 226
Pages: 226
Type: BOOK - Published: 2022-05-17 - Publisher: Simon and Schuster
In Catching Hell, longtime seafood mogul Allen Ricca and author Joe Muto take readers behind the scenes of the high-end restaurant world and the international m
Language: en
Pages: 385
Pages: 385
Type: BOOK - Published: 2020-04-21 - Publisher: America's Test Kitchen
THE ULTIMATE SEAFOOD COOKBOOK: Learn how to cook fish with confidence with 198 delicious seafood recipes inspired by the Mediterranean diet and other global cui
Language: en
Pages: 272
Pages: 272
Type: BOOK - Published: 2021-04-13 - Publisher: Simon and Schuster
Pretty Mess meets #Girlboss in this part memoir, part entrepreneurial manifesto from The Real Housewives of New Jersey’s “Powerhouse in Pigtails.” Margare
Language: en
Pages: 320
Pages: 320
Type: BOOK - Published: 2018-10-13 - Publisher: House of Anansi
Winner, 2019 Taste Canada Award — Single-Subject Cookbooks, Silver An Eat Northi Best Cookbook of the Year A Now Magazine Best Cookbook of the Year Everything
